ʻO ka ʻaila lau ʻoliva
Wehewehe Huahana
Inoa Huahana:Pauka ʻOlive Leaf Extract
Māhele:Nā mea kanu i hoʻokaʻawale ʻia
Nā ʻāpana kūpono:ʻOleuropein; Hydroxytyrosol
Nā kikoʻī huahana:20%
Ka nānā ʻana:HPLC
Mana Hoʻomalu Kūlana:I loko o ka Hale
Haʻilula:C25H32O13/C8H10O3
Kaumaha molekole: 540.51 / 154.16
Helu CAS:32619-42-4 / 10597-60-1
ʻAno:Pauka melemele ʻeleʻele
Ka ʻike ʻana:Ua hala i nā hoʻokolohua pae hoʻohālikelike āpau
Hana Huahana:
1, Hoʻemi i ka pilikia cardiovascular, e like me ka atherosclerosis
2, hoʻohaʻahaʻa i ke koko, kōkua i ka mālama ʻana i ka maʻi diabetes type 2
Ka mālama ʻana:e mālama i kahi maloʻo a me kahi anu, pani pono ʻia, mai ka makū a i ʻole ka lā pololei.
Palapala Hōʻoia o ka Nānā ʻana
| Inoa huahana | ʻO ka ʻaila lau ʻoliva | Puna Botanical | ʻOlea ʻEulopa |
| Pūʻulu helu. | RW-OL20210502 | Ka nui o ka pūʻulu | 1000 kgs |
| Lā Hana ʻia | Mei 2. 2021 | Ka lā pau | Mei 7, 2021 |
| Nā koena o nā mea hoʻoheheʻe | Wai a me ka ʻEtanola | ʻĀpana i hoʻohana ʻia | Lau |
| NĀ MEA | KIKOʻĪ | ʻANO | HOPENA HOʻĀʻO |
| ʻIkepili Kino a me Kemika | |||
| Waihoʻoluʻu | ʻEleʻele-melemele | ʻO ka ʻōnaehana kino | Kūlike |
| Kauoha | ʻAno | ʻO ka ʻōnaehana kino | Kūlike |
| helehelena | Pauka | ʻO ka ʻōnaehana kino | Kūlike |
| Kūlana Loiloi | |||
| Hoʻāʻo (ʻOleuropein) | ≥20.0% | HPLC | 20.61% |
| (Hydroxytyrosol) | ≥20.0% | HPLC | 20.21% |
| Pohō ma ka hoʻomaloʻo ʻana | 5.0% Max. | Eur.Ph.7.0 [2.5.12] | 3.52% |
| Lehu holoʻokoʻa | 5.0% Max. | Eur.Ph.7.0 [2.4.16] | 3.61% |
| Kānana | 95% hala i ka 80 mesh | USP36<786> | Hoʻokō |
| Nā koena o nā mea hoʻoheheʻe | E hui me Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Kūlike |
| Nā koena o nā pesticides | E hoʻokō i nā koi USP | USP36 <561> | Kūlike |
| Nā metala kaumaha | |||
| Nā Metala Kaumaha Holoʻokoʻa | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Kūlike |
| Ke kēpau (Pb) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Kūlike |
| ʻArsenic (As) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Kūlike |
| Cadmium (Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Kūlike |
| Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Kūlike |
| Nā Hoʻāʻo Microbe | |||
| Ka Helu o nā Papa Holoʻokoʻa | NMT 1000cfu/g | USP <2021> | Kūlike |
| Hū a me ka ʻōpala holoʻokoʻa | NMT 100cfu/g | USP <2021> | Kūlike |
| ʻO E.Coli | Maikaʻi ʻole | USP <2021> | Maikaʻi ʻole |
| Salmonella | Maikaʻi ʻole | USP <2021> | Maikaʻi ʻole |
| Hoʻopili a me ka mālama ʻana | Hoʻopaʻa ʻia i loko o nā pahu pepa a me ʻelua mau ʻeke plastik i loko. | ||
| Komohana ʻĀkau: 25kgs | |||
| E mālama i loko o kahi pahu pani maikaʻi, kahi i pale ʻia mai ka makū, ka mālamalama, a me ka oxygen. | |||
| Ola papa | 24 mau mahina ma lalo o nā kūlana i luna a i loko o kāna pūʻolo mua. | ||
Ka hoʻohana ʻana o ka ʻOlive leaf extract
ʻO Oleuropein lāua ʻo Hydroxytyrosol nā antioxidants nui loa i loaʻa i ka Pure Olive Leaf Extract. He mau antioxidants kūlohelohe ikaika lākou i loaʻa nā pono olakino a me ke olakino i noiʻi ʻia a hoʻohana nui ʻia i nā mea hoʻohui meaʻai a me nā mea hoʻonani. Ua aʻo ʻia ka Olive Leaf Extract antiviral.
Nā Manaʻo Kōkua: Ma hea e kūʻai ai i ka ʻaila lau ʻoliva?






