HĀʻAWI HALE HANA 100% NATURAL GINGER EXTRACT, GINGER ROOT EXTRACT, GINGEROL
Hoʻolauna ʻana o ka Ginger Extract Powder
He mea ʻala ka kinika i hoʻohana ʻia no ka kuke ʻana a ʻai ʻia hoʻi ma ke ʻano he mea ʻono. ʻO ia ke kumu o ka mea kanu kinika, ʻo Zingiber officinale. He mōʻaukala lōʻihi ko ka mea kanu kinika no ka mahi ʻana, i hoʻomaka ʻia ma ʻAsia a ua ulu ʻia ma India Hikina Hema ʻo ʻAsia, ʻApelika Komohana a me ka Caribbean. ʻO ka inoa maoli no ka kinika ʻo Root Ginger. Eia nō naʻe, ua kapa pinepine ʻia ʻo ia he kinika, e like me ka mea i ʻike nui ʻia.
ʻO ka ʻāpana o ke kinika maloʻo he hui ia, nona nā ʻāpana pono he nui, me ka ʻaila ʻala kinika maloʻo a me ka gingerol (gingiberol, zingiberone a me shogaol, etc.) He nui nā hana physiologic a me nā pono, e like me ka hoʻohaʻahaʻa ʻana i ka lipid koko, ka hoʻohaʻahaʻa ʻana i ke koko, ka palupalu ʻana i nā kīʻaha koko, ka pale ʻana i ka myocardial infarction, ka pale ʻana i ka cholecysitis a me nā gallstones, ka hōʻoluʻolu a me ka hoʻopau ʻana i ka ʻeha ʻōpū i loaʻa i ka gastroduodenul ulcer.
Nā Hana Nui o ka Ginger Extract Powder
1. Hiki i ka pauka gingerol extract ke hoʻoulu i ka ʻai ʻana a pale i ka ʻōpū;
2. ʻO ka pauka gingerol extract me ka hana o ka anti-inflammatory;
3. ʻO ka pauka gingerol extract kahi hana i ka mālama ʻana i ke olakino o ka ʻōnaehana cardiovascular;
4. Hiki ke hoʻohana ʻia ka pauka gingerol extract e mālama i ka pehu ʻōpū, ka luaʻi a me ka rheumatism.
Nā noi o ka Ginger Extract Powder
1. Hoʻopili ʻia i loko o ka huahana olakino, hiki ke hoʻohana ʻia ka pauka gingerol gingerol e like me nā mea maka;
2. Hoʻopili ʻia i nā ʻoihana meaʻai, hiki ke hoʻohana ʻia ka pauka gingerol gingerol e like me nā mea hoʻohui;
3. Hoʻopili ʻia ma ke kula, hiki ke hoʻohana ʻia ka pauka gingerol extract e like me nā mea maka.
COA o ka pauka hoʻokaʻawale ʻana o ke kinika
| ʻIke Laulā | |||
| Inoa Huahana | ʻO ka ʻaila kinika | ʻĀpana o ka mea i hoʻohana ʻia | Aʻa |
| Helu Pūʻulu. | HSB-20210304 | Lā hana | 2021-03-04 |
| Lā Loiloi | 2021-03-13 | Lā Hōʻike | 2021-03-20 |
| Ka nui o ka ʻelele | 1000kg | Hoʻonohonoho ʻana | 100% kūlohelohe |
| Mea | Nā kikoʻī | ʻAno hana | Hopena |
| Waiwai Kino | |||
| helehelena | Pauka melemele L | ʻO ka ʻōnaehana kino | Kūlike |
| ʻAla | ʻAno | ʻO ka ʻōnaehana kino | Kūlike |
| Ka nui o ka ʻupena | 100% hala i ka 80 mesh | USP32<786> | Kūlike |
| Ka Loiloi Laulā | |||
| Pohō ma ka hoʻomaloʻo ʻana | ≤5.0% | Eur.Ph.6.0[2.8.17] | 1.38% |
| Lehu | ≤5.0% | Eur.Ph.6.0[2.4.16] | 1.09% |
| ʻAsaʻai | Nā Gingerols≥5% e HPLC | HPLC | 8.14% |
| Nā mea haumia | |||
| Nā koena o nā mea hoʻoheheʻe | E hui me Eur.Ph6.0<5.4> | Eur.Ph.6.0<2.4.24> | Kūlike |
| Nā koena o nā pesticides | E hālāwai me USP32<561> | USP32<561> | Kūlike |
| ʻArsenic(As) | ≤0.05 ppm | Eur.Ph6.0<2.2.58>ICP-MS | 0.01 ppm |
| Cadmium (Cd) | ≤1.0 ppm | Eur.Ph6.0<2.2.58>ICP-MS | 0.01 ppm |
| Ke kēpau (Pb) | ≤1.0 ppm | Eur.Ph6.0<2.2.58>ICP-MS | 0.01 ppm |
| ≤0.05ppm | ≤0.05ppm | Eur.Ph6.0<2.2.58>ICP-MS | 0.01 ppm |
| ʻO ka microbiological | |||
| Ka Helu o nā Papa Holoʻokoʻa | ≤1000cfu/g | USP30<61> | 118cfu/g |
| Hū a me ka ʻōpala | ≤50cfu/g | USP30<61> | 35cfu/g |
| ʻO E.Coli. | Maikaʻi ʻole | USP30<62> | Kūlike |
| Salmonella | Maikaʻi ʻole | USP30<62> | Kūlike |
| Ola Papa | 24 mau mahina ma lalo o nā kūlana ma lalo nei, ʻaʻohe antioxidant i hoʻohana ʻia | ||
| Pūʻolo & Mālama | Paʻa i hoʻopaʻa ʻia i loko o ka pahu fiber a me ʻelua mau ʻeke plastik i loko | ||
| NW: 25kgs. ID 35 x H51 kenimika; | |||
| E mālama i kahi maloʻo a me kahi anuanu, kahi e pale aku ai i ka makū, ka mālamalama, ka oxygen | |||
| Mea Hana | ʻO Gansu Yasheng Hiosbon Food Group Co., Ltd. | ||








