Ua ulu ʻia ma ke Kaiwaenahonua, he ʻono ʻono a he hōʻoluʻolu hoʻi kēia antioxidant ikaika. Ua ʻike ʻia ka milk thistle a i ʻole ka milk thistle (i ʻike nui ʻia ʻo ka milk thistle) no ka mālama ʻana i nā maʻi ate a me ka gallbladder a me ka pale ʻana i ke ake mai nā mea ʻawahia.
Ua kapa ʻia ka waiū thistle no ka wai keʻokeʻo waiū e hoʻokuʻu ʻia ke kuʻi ʻia nā lau. Hoʻoulu ia i ke kahe o ka bile, a he mea waiwai nui kona flavonoid no ka mālama ʻana i ke olakino o ke akepaʻa.
Hoʻohana pinepine ʻia ia e mālama i nā maʻi ʻili e like me ka ʻākena a me ka psoriasis. ʻO kona antioxidant waiwai, ʻo silibinin, ke kaua nei i nā hunaola kanesa a hoʻoikaika i ka ʻōnaehana pale.
ʻO kēia lau nahele kaulana, i ʻike ʻia hoʻi ʻo Khass minshaari ma ka ʻōlelo Arab, ʻo Vishnu Kranti ma Tamil a me Unt Katara ma Urdu, he ʻāpana koʻikoʻi ia o ka lāʻau lapaʻau India a ua pili pinepine ʻia me ka dandelion extract e kākoʻo i ka hana ate.
Kūʻai ʻia aku ia ma ke ʻano capsule ma nā hale kūʻai meaʻai olakino. Ua ʻike ʻia e hoʻohaʻahaʻa i ke kō koko a me ka cholesterol, akā hiki ke hoʻopilikia i ka hiamoe ʻole a me nā lāʻau lapaʻau koko.
ʻO nā ʻāpana ʻai o ka mea kanu, ʻo ia nā ʻōpuʻu ʻōpio, nā lau, nā aʻa a me nā pua, hiki ke ʻai maka ʻia a hoʻomoʻa ʻia paha me ka wehe ʻana i nā kui lau.
He pani kūpono ia no ka sipinaki a me ka hoʻohui ʻana i nā kīʻaha legume me kahi ʻono kū hoʻokahi. Hoʻohana pinepine ʻia nā hua i kuʻi ʻia o kēia lau nahele e hana i ke kī.
E hoʻohana i kēia lau nahele e hoʻomālamalama i kou ʻili, pale i ka ʻulaʻula, mālama i ka makū, a hoʻolohi i ka ʻelemakule.
Hiki i nā poʻe me nā maʻi allergies i ka kiwi, artichokes, marigolds, daisies, ragweed a me chrysanthemums ke pane i ka ʻai ʻana i kēia lau nahele. ʻAʻole ʻōlelo ʻia no ka hoʻohana ʻana i ka wā hāpai a me ka hānai waiū, a ʻaʻole kūpono hoʻi no nā keiki.
He ʻano conical, hakahaka ko kēia mea kanu pua makahiki me kahi ʻano keʻokeʻo momona a ulu a hiki i ʻelua mika ke kiʻekiʻe ma nā aniau mahana. ʻO ka wā pua mai Iune a ʻAukake ma ka ʻĀkau o ka Hemisphere a mai Dekemaba a Pepeluali ma ka Hema o ka Hemisphere.
ʻO Sheela Sheth, he loea kuke. ʻIke ʻia hoʻi ma ka ʻōlelo ʻAlapia ʻo ia ka wart a me ka tacum o ka deragona, he ʻono ʻala kēia mea kanu ʻawaʻawa.
I paʻi ʻia e Sheela ShethFood ExpertHūnā ʻia kēia mea kanu kālika herbaceous paʻa a maʻalahi hoʻi i waena o nā kula a me nā mauna.
He lau nahele kupaianaha ka chamomile wahaheʻe e like me nā daisy keʻokeʻo. No ka ʻohana pua nānālā ia a he lau e ʻōniʻoniʻo ana i ke ʻano o ka ihe.
He nūpepa kūʻokoʻa ʻōlelo Pelekania ka Jordan Times i paʻi ʻia e ka Jordan Press Foundation mai ʻOkakopa 26, 1975. He hui waihona hui ʻo Jordan Press Foundation i helu ʻia ma ka Amman Stock Exchange.
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